Homemade Garlic Herb Rice a Roni

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patriceinil
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Homemade Garlic Herb Rice a Roni

Unread post by patriceinil »


I miss having Rice-a-Roni as a side dish, I don’t know why I never thought to make it homemade using gluten free pasta.

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Farmfresh
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Re: Homemade Garlic Herb Rice a Roni

Unread post by Farmfresh »

Great idea!
And, isn't sanity really just a one-trick pony anyway? I mean all you get is one trick, rational thinking, but when you're good and crazy, oooh, oooh, oooh, the sky is the limit. -The Tick ~~ Bible verse Revelation 6:15-17 - look it up!

patriceinil
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Re: Homemade Garlic Herb Rice a Roni

Unread post by patriceinil »

Thanks FF

Here’s my version of it made on the stovetop:
Put butter and oil into pan and heat until butter melts. Break up 1 oz of dry thin pasta directly into preheating pan, add 1 cup rice to pan. Add 1 cup of thinly sliced leeks and the crushed garlic, stir all to coat evenly and allow to toast to light golden brown. Add seasoning and stir well to bloom the dry herbs, add 2 cups of water to pan. Stir well, cover and reduce heat to medium low. Simmer 20 minutes or until desired texture. Fluff with fork and serve.

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Farmfresh
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Re: Homemade Garlic Herb Rice a Roni

Unread post by Farmfresh »

Add a bit of left over chicken and you got dinner!
And, isn't sanity really just a one-trick pony anyway? I mean all you get is one trick, rational thinking, but when you're good and crazy, oooh, oooh, oooh, the sky is the limit. -The Tick ~~ Bible verse Revelation 6:15-17 - look it up!

patriceinil
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Joined: Mon Aug 03, 2015 9:49 pm
Location: Illinois

Re: Homemade Garlic Herb Rice a Roni

Unread post by patriceinil »

Or pork chops or add beef bouillon to the Roni and serve with steak or meatloaf etc. The possibilities are endless!

Rhodie Ranch
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Re: Homemade Garlic Herb Rice a Roni

Unread post by Rhodie Ranch »

I thought I remembered this being posted. I used to buy RaR or Pasta roni when it was 75 cents per box. Now its over $1 and waaay too salty.

I need to write this one down for my use.

Any suggestions of how to make homemade pasta roni?
Found water and ------better weather, yeah, maybe not.....

patriceinil
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Location: Illinois

Re: Homemade Garlic Herb Rice a Roni

Unread post by patriceinil »

You would have to start with creating a dry sauce mix that you like first. Either a bouillon base or milk base, then add the seasonings that you want and finally cheese if you want a cheese sauce.

I would say something like a very thinned out seasoned gravy to cook the pasta in then if it needs to be thickened you can add a bit of corn starch or a rue after the pasta gets to the texture you like.

For the milk based sauce you would leave the milk and cheese out until after the pasta is cooked, then add the powdered milk and cheese. If you are adding butter I would add that in the beginning like you do in the boxed version.

Rhodie Ranch
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Re: Homemade Garlic Herb Rice a Roni

Unread post by Rhodie Ranch »

hmmmmm...so maybe I WILL be buying some powered milk afterall. Thanks!
Found water and ------better weather, yeah, maybe not.....

Rhodie Ranch
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Re: Homemade Garlic Herb Rice a Roni

Unread post by Rhodie Ranch »

I just stumbled across Hoosier Hill Farms - lots of powdered products!
Found water and ------better weather, yeah, maybe not.....

patriceinil
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Joined: Mon Aug 03, 2015 9:49 pm
Location: Illinois

Re: Homemade Garlic Herb Rice a Roni

Unread post by patriceinil »

I think I saw some of their products on Amazon when I was looking for the powdered milk.

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