Hominy and Green Chile Casserole - OH MY!

[Farmfresh]

All I could do watching this was to sit and drool.

This guy is awesome. You should just sit back on a lazy day and binge on his videos.

Cowboy Kent Rollins https://kentrollins.com/

[HNA]

Nom nom...I could make a meal of that.

[Farmfresh]

They suggested adding some chorizo sausage to it to make a meal, but I think even regular sausage or hamburger would work as well.

[HNA]

I would just add more bacon

[Old Fashioned]

Oh that looks sooo delish I love plain hominy just boiled and I eat the whole can by myself because nobody else likes it, so something like this is even better. Thanks for sharing

[dizzy]

Rather than the cans of hominy, couldn't you just use grits?

[Farmfresh]

Who knows??? Try both and give us a report.

[patriceinil]

Grits will work but you'll get more of a creamy polenta consistency.

[calendula]

I have honestly never tried hominy before...I’m such a northerner!

[dizzy]

I've never had hominy either. Grits, yes. I eat them often-had them for breakfast this morning.